Olive Oil Organic (250ml)

Olives grown in Sinai, in the dry sun and stony soil of the peninsula, give this oil its fresh, fruity and slightly peppery taste. It is organic, extra virgin and cold-pressed, so nothing is lost to heat or refining.

The 250 ml bottle is easy to keep on the table: drizzle it over salads, ful, hummus, labneh and white cheese, or finish soups and grilled vegetables with it. Store in a cool, dark place, away from the stove’s heat.